
Cheap Food
3.7
Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.
Cast
Bruno Debrandt
Narrator (voice)
Maud Gangler
Herself
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David Garbous
Himself
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Hans-Ulrich Grimm
Himself
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Andreas Lock
Himself
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Béatrice de Reynal
Herself
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Éric Houdeau
Himself
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Georges Fabre
Himself
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Karine Jacquemard
Herself
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Floriana Cimmarusti
Herself
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Natacha Cingotti
Herself
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Magali Ringoot
Herself
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Brett Pinker
Himself
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Guilhem de Seze
Himself
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Loïc Tanguy
Himself
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Bruno Gautrais
Himself
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Anne Chagnas
Herself
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Britta Fournes
Herself
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Christophe Goldbeck
Himself
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Christophe Bornet
Himself
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Alexandre Durand
Himself
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Julie Chapon
Herself
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Mathilde Touvier
Herself
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Guillaume Wagner
Himself
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Thomas Pruter
Himself
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Hubert Bazin
Himself
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Carine Marchand
Herself
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Arnaud Orger-Turbin
Himself
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Noémie Bruneau
Herself
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Vincent Lafaye
Himself
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Koni Grob
Himself
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